10 張照片

Den Teppanyaki 展鐵板燒

Name: Den Teppanyaki 展鐵板燒
Rating: 4.7

4.7(212)

106臺北市大安區敦化南路二段81巷45弄19號對面(大門

🇯🇵日式

信義安和站步行 8 分鐘

📍 大安

在 Google Maps 上查看回報資訊有誤

營業時間

Monday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM

Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM

Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM

Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM

Friday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM

Saturday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM

Sunday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM

A high-end omakase teppanyaki tucked in a quiet alley near Dunhua South Road, priced NT$2,880–9,000+ per person, with 183 of 208 reviewers giving 5 stars. The overwhelming majority praise exceptionally fresh premium ingredients and polished, attentive service; a minority of 1-star reviewers cite prices not matching quality and inconsistent chef attention.

大家怎麼說

Fresh, premium ingredients consistently praised — snow crab, wagyu, scallop, and abalone highlighted repeatedly(45 則提及)
Service rated highly — staff attentive to left-handed guests, dietary restrictions accommodated, umbrella service in rain noted(60 則提及)
Chef humorous and engaging, explains each dish and ingredient during cooking(8 則提及)
Private room (包廂) atmosphere — Japanese garden entrance, low-key location, suits celebrations and group dinners(10 則提及)
Hard to book — described as 一位難求 (seats very scarce); multiple reviewers note repeat visits or difficulty getting reservations(5 則提及)
Some 1-star reviewers say price (NT$7,000–9,000) does not match food quality; complaints of overcooked wagyu and chef ignoring non-drinking guests(5 則提及)

注意事項

Reservations are very hard to secure — described as 一位難求; at least one reviewer had booking cancelled without any notice or explanation(4 則提及)
Price range is NT$2,880–9,000+ per person (before 10% service charge); a handful of reviewers felt value did not match cost at the higher end(5 則提及)
A few reviewers report chef pays less attention to guests who do not order alcohol(2 則提及)